Jam Jam Cookies

Ingredients

  • 1 cup brown sugar
  • 6 tablespoons corn syrup
  • 2 teaspoons baking soda
  • ¼ teaspoon salt
  • 1 cup shortening
  • 2 eggs
  • 1 teaspoon vanilla extract
  • + 1 more ingredients
    • 3 -4 cups flour

1 Mix in order. 2 Chill dough in fridge for about half an hour, as they roll out easier that way. 3 Roll out and cut cookies in circles. 4 Put one piece of dough down on cookie sheet, place a 1/2 teaspoons of jam on, and then cover up with another circle of dough on top, sealing edges. 5 Bake...

View full recipe at SpringPad

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