Jam Squares 2

Ingredients

• ¾ cup(s) butter, softened
• Jam
• 1 ½ cup(s) flour
• 1 ½ cup(s) oatmeal
• 1 cup(s) Brown Sugar

Cut flour, oatmeal and brown sugar into butter. Pat 2/3 of mixture into ungreased 13" X 9" pan. Spread with favorite jam. Sprinkle remaining mixture on top. Bake at 325° until done. Double recipe for jelly roll pan.

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