Jammer Cream Scones

Ingredients

• About ¼ cup (¹/₈ lb.) butter or margarine
• 2 large eggs
• ¼ cup raspberry jam
• ¹/₃ cup whipping cream
• About 2 cups all-purpose flour
• ¼ teaspoon salt
• 1 tablespoon baking powder
• + 1 more ingredients
• • About 3 tablespoons sugar

1. In a bowl, mix 2 cups flour, baking powder, 2 tablespoons sugar, and salt. 2. Cut 1/4 cup butter into chunks; add to bowl. With your fingers or a pastry blender, rub or cut in butter until dough forms pieces no larger than small peas. 3. In a small bowl, beat eggs with cream to blend; set asid...

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