Jammer Cream Scones

Ingredients

  • About ¼ cup (1/8 lb.) butter or margarine
  • 2 large eggs
  • ¼ cup raspberry jam
  • 1/3 cup whipping cream
  • About 2 cups all-purpose flour
  • ¼ teaspoon salt
  • 1 tablespoon baking powder
  • + 1 more ingredients
    • About 3 tablespoons sugar

1. In a bowl, mix 2 cups flour, baking powder, 2 tablespoons sugar, and salt. 2. Cut 1/4 cup butter into chunks; add to bowl. With your fingers or a pastry blender, rub or cut in butter until dough forms pieces no larger than small peas. 3. In a small bowl, beat eggs with cream to blend; set asid...

View full recipe at My Recipes

Comments


Best Wine Deals

See More Deals





Snooth Media Network