John's Bananas Foster

Ingredients

• ½ cup butter
• ½ cup butter
• 1 cup firmly packed brown sugar
• ¼ cup banana liqueur
• Vanilla ice cream
• ½ cup rum
• ¼ cup banana liqueur
• + 23 more ingredients
• • 1 cup firmly packed brown sugar
  • ½ cup butter
  • Vanilla ice cream
  • ¼ cup banana liqueur
  • 4 medium-size ripe bananas
  • ½ cup rum
  • ½ cup rum
  • 4 medium-size ripe bananas
  • ½ cup butter
  • ¼ cup banana liqueur
  • Vanilla ice cream
  • 4 medium-size ripe bananas
  • ½ cup butter
  • Vanilla ice cream
  • ¼ cup banana liqueur
  • 1 cup firmly packed brown sugar
  • ½ cup rum
  • Vanilla ice cream
  • 4 medium-size ripe bananas
  • 1 cup firmly packed brown sugar
  • 4 medium-size ripe bananas
  • 1 cup firmly packed brown sugar
  • ½ cup rum

1. Cut bananas in half crosswise; cut each half in half lengthwise. Melt butter in a large skillet over medium-high heat; add brown sugar, and cook, stirring constantly, 2 minutes. 2. Add bananas to skillet, and remove from heat. Stir in liqueur and rum, and carefully ignite the fumes just above ...

View full recipe at My Recipes