Just Baked Potatoes


  • Vegetable or canola oil
  • Butter and any other desired toppings
  • Russet potatoes - one per person

Preheat the oven to 350 degrees F. Wash potatoes and scrub skins to clean the best you can. Remove any blemishes. Using your hands, rub the outside of the potatoes with vegetable or canola oil until skins are all coated. Poke each potato with a fork several times. Place on the middle rack...

View full recipe at RecipeTips.com


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