Kale Salad with Grapefruit

Ingredients

  • 1 grapefruit, sliced and chopped
  • 1 teaspoon balsamic vinegar
  • 1 lime
  • celtic sea salt
  • 1 tablespoon olive oil
  • 1 bunch kale

Chop the kale into thin ribbons Drizzle the olive oil onto the kale and then massage the kale with your hands Sprinkle with salt, then add lime juice and vinegar Add grapefruit to kale and toss salad Allow to sit for 15 minutes so that kale softens and flavors integrate Serve

View full recipe at Chow

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