'Key' Lime Pie

'Key' Lime Pie
Photo by Scott Phillips

Ingredients

  • 1 cup heavy cream
  • 2-½ to 3 Tbs. ice water
  • 2 Tbs. chilled vegetable shortening, cubed
  • ½ tsp. table salt
  • 1 lime, zested into thin strips
  • 2 tsp. finely grated lime zest (from about 2 regular limes)
  • 3 oz. (6 Tbs.) chilled unsalted butter, cubed
  • + 5 more ingredients
    • 6-¾ oz. (1-½ cups) all-purpose flour
    • 2 14-oz. cans sweetened condensed milk
    • 2 tsp. granulated sugar
    • 2 large egg yolks
    • 1 cup fresh lime juice (from about 4 regular limes)

Put the flour and salt in a food processor; pulse to combine. Add the butter cubes and pulse until they’re the size of extra-large peas (about 10 quick pulses). Add the shortening and continue pulsing until the largest pieces of butter and shortening are the size of peas (10 to 15 more quick puls...

View full recipe at Fine Cooking

Comments

Variations on 'Key' Lime Pie

  • Key Lime Pie
    • Garnishes: lime wedges, lime curls
    • 1 (6-oz.) reduced-fat ready-made graham cracker crust
    • 2 teaspoons grated lime rind (about 2 limes)
    • +3 other ingredients
  • Key Lime Pie
    • 2 tablespoons grated Key lime zest
    • 3/4 cup freshly squeezed Key lime juice
    • 8 large egg yolks
    • +3 other ingredients
  • Key Lime Pie
    • 3/4 cup egg substitute
    • 1/2 cup fresh Key lime juice*
    • 2 teaspoons Key lime zest*
    • 1 (6-oz.) reduced-fat ready-made graham cracker crust
    • +2 other ingredients
  • Key Lime Pie
    • 2 tablespoons powdered sugar
    • Garnishes: grated lime zest and lime slices
    • 1 1/4 cups graham cracker crumbs
    • 2 tablespoons granulated sugar
    • +4 other ingredients
  • Key Lime Pie
    • 1/4 teaspoon cream of tartar
    • Crust (or use a commercially prepared graham crust such as Keebler Ready Crust Graham Cracker Pie Crust)
    • +9 other ingredients
  • Key Lime Pie
    • 8 tablespoons lard or unsalted butter
    • 2 cups all-purpose flour
    • 2 1/2 tablespoons unsalted butter
    • 1/2 teaspoon salt
    • 1/3 cup water
    • +7 other ingredients
  • Key Lime Pie
    • 3 large egg yolks
    • 1/4 teaspoon vanilla extract
    • Pinch of salt
    • 1 (14-ounce) can sweetened condensed milk
    • 1 (9-inch) graham cracker crust
    • +1 other ingredients
  • Key Lime Pie
    • 1 3/4 cups graham cracker crumbs
    • 1/2 teaspoon vanilla extract
    • 2 tablespoons sugar
    • 1 tablespoon lemon juice
    • Garnish: quartered lime slices
    • +7 other ingredients
  • Key Lime Pie
    • 1/4 teaspoon cream of tartar
    • Lime slices (optional)
    • 1/2 cup fresh lime juice
    • 2 egg yolks
    • Graham Cracker Crust
    • +5 other ingredients
  • Key Lime Pie
    • 4 large egg yolks
    • 1 14-oz can sweetened condensed milk
    • 5 tablespoons unsalted butter
    • 2 tablespoons sugar
    • 3/4 cup heavy cream
    • +1 other ingredients
  • Key Lime Pie
    • 1/4 cup sweetened flaked coconut
    • 4 egg yolks
    • 1 1/2 cups whipping cream
    • 1 1/2 tablespoons sugar
    • 3 tablespoons sugar
    • +7 other ingredients
  • Key Lime Pie
    • 2 tablespoons grated key-lime zest
    • 3/4 cup freshly squeezed key-lime juice
    • 8 large egg yolks
    • +3 other ingredients


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