'Key' Lime Pie

'Key' Lime Pie
Photo by Scott Phillips

Ingredients

  • 1 cup fresh lime juice (from about 4 regular limes)
  • 1 cup heavy cream
  • 2-½ to 3 Tbs. ice water
  • 2 Tbs. chilled vegetable shortening, cubed
  • ½ tsp. table salt
  • 1 lime, zested into thin strips
  • 2 tsp. finely grated lime zest (from about 2 regular limes)
  • + 5 more ingredients
    • 3 oz. (6 Tbs.) chilled unsalted butter, cubed
    • 6-¾ oz. (1-½ cups) all-purpose flour
    • 2 14-oz. cans sweetened condensed milk
    • 2 tsp. granulated sugar
    • 2 large egg yolks

Put the flour and salt in a food processor; pulse to combine. Add the butter cubes and pulse until they’re the size of extra-large peas (about 10 quick pulses). Add the shortening and continue pulsing until the largest pieces of butter and shortening are the size of peas (10 to 15 more quick puls...

View full recipe at Fine Cooking

Comments

Variations on 'Key' Lime Pie

  • Key Lime Pie
    • 1 (14-oz.) can fat-free sweetened condensed milk
    • 1 (8-oz.) container fat-free whipped topping, thawed
    • 1/2 cup fresh lime juice
    • +3 other ingredients
  • Key Lime Pie
    • 2 tablespoons grated Key lime zest
    • 3/4 cup freshly squeezed Key lime juice
    • 8 large egg yolks
    • +3 other ingredients
  • Key Lime Pie
    • 1 (14-oz.) can fat-free sweetened condensed milk
    • Garnish: lime peel strips
    • 1 (8-oz.) container fat-free frozen whipped topping, thawed
    • +3 other ingredients
  • Key Lime Pie
    • 2 (14-ounce) cans sweetened condensed milk
    • 4 tablespoons butter, melted
    • 1/2 cup crème fraîche or sour cream
    • 2 large eggs, lightly beaten
    • +4 other ingredients
  • Key Lime Pie
    • 2 eggs
    • 1/4 cup sugar
    • 1 lime
    • 1 14 ounces nonfat sweetened condensed milk
    • 1 egg
    • 2 cups low-calorie whipped cream (such as Cool Whip)
    • +5 other ingredients
  • Key Lime Pie
    • 1 cup crème frache
    • 1 teaspoon fresh lime zest
    • 1 14-ounce can sweetened condensed milk
    • 3/4 cup fresh lime juice
    • 1 pound cream cheese
    • +7 other ingredients
  • Key Lime Pie
    • 1 (14-ounce) can sweetened condensed milk
    • Pinch of salt
    • 1/4 teaspoon vanilla extract
    • 1/2 cup Key lime juice
    • +2 other ingredients
  • Key Lime Pie
    • 1/2 cup fresh Key lime juice*
    • 1/2 cup fresh Key lime juice*
    • 2 teaspoons grated Key lime rind*
    • 2 teaspoons grated Key lime rind*
    • +21 other ingredients
  • Key Lime Pie
    • 2 tablespoons cold water
    • 3 egg whites (at room temperature)
    • 1/3 cup sugar
    • 1 teaspoon unflavored gelatin
    • 1/8 teaspoon salt
    • Graham Cracker Crust
    • +4 other ingredients
  • Key Lime Pie
    • 1 1/4 cups graham cracker crumbs from 9 (2 1/4-inch by 4 3/4-inch) crackers
    • +5 other ingredients
  • Key Lime Pie
    • 1/2 teaspoon vanilla extract
    • 1/3 cup butter, melted
    • 1/2 cup Key lime juice
    • 4 teaspoons grated lime rind
    • 1 1/2 teaspoons dark rum (optional)
    • +7 other ingredients
  • Key Lime Pie
    • 2 tablespoons grated key-lime zest
    • 3/4 cup freshly squeezed key-lime juice
    • 8 large egg yolks
    • +3 other ingredients


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