Kittencal's Easy Never-Fail 5-Minute Chocolate Fudge

Ingredients

  • 2/3 cup 18% table cream or 2/3 cup
  • half-and-half cream
  • 2/3 cup 18% table cream or 2/3 cup
  • half-and-half cream
  • 2/3 cup
  • half-and-half cream
  • 2 tablespoons
  • + 19 more ingredients
    • butter
    • 2 tablespoons
    • butter
    • 1/8 teaspoon
    • salt
    • 1/8 teaspoon
    • salt
    • 2 cups
    • mini marshmallows
    • 2 cups
    • mini marshmallows
    • 1 ½ cups
    • semi-sweet chocolate chips
    • 1 ½ cups
    • semi-sweet chocolate chips
    • 1 ½ teaspoons
    • vanilla
    • 1 ½ teaspoons
    • vanilla

1 Butter an 8-inch square pan (or line with foil overlapping on the ends to remove the complete block of fudge). 2 In a saucepan combine the sugar, cream, butter and salt; bring to a boil (careful the mixture does not run over the pot). 3 Reduce heat to medium-low or low and simmer gently for 5...

View full recipe at SpringPad

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