Kourabiedes (Greece): Walnut Sugar Cookies Recipe : Food Network Kitchens : Food Network

Ingredients

  • ¾ cup confectioners' sugar
  • 1 to 2 tablespoons
  • 1 teaspoon pure
  • 1 tablespoon brandy
  • 1 large
  • ½ cup confectioners' sugar
  • ½ cup (1 stick)
  • + 4 more ingredients
    • ¼ teaspoon salt
    • ½ teaspoon baking powder
    • 1 ½ cups
    • ¾ cup walnuts

Preheat the oven to 350 degrees F. Toast the walnuts until golden brown and fragrant, about 6 minutes. Let cool, then chop about half of the nuts (you should have about 1/2 cup chopped). Pulse the remaining nuts in the food processor until finely ground (about 1/4 cup ground). Stir the flour, b...

View full recipe at SpringPad

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