Kraut Burgers


  • 1 lb beef, ground
  • 2 medium onions, sliced
  • 1 small head of cabbage
  • to taste hot roll mix
  • to taste cheddar cheese, shredded
  • to taste jalapeno, sliced

1 Cut up cabbage and onion. Cook 20 minutes; drain. 2 Brown meat; drain. 3 Add cabbage and onion. Steam 10 minutes. 4 Prepare hot roll mix as directed on package. 5 Roll out and cut in 6-inch circles. Place a small amount of filling in circles. Spoon in small amount of cheese and hot pepper. ...

View full recipe at SpringPad


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