Late Summer Recipe: Farro Risotto with Corn and Tomatoes Recipes from The Kitchn | The Kitchn


  • I love farro! Has anyone tried making salad with it? It's really great!
  • Farro is a great grain and one of the most ancient on the planet; it also contains a ton of protein, fiber, and vitamin B. We
  • 1 cup semi-pearled farro

View full recipe at SpringPad


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