Layered Amish Breakfast Bake

Ingredients

  • 12 slices white bread
  • 1 pound thinly sliced deli ham, divided
  • 2 cups shredded Cheddar cheese, divided
  • 6 eggs
  • 3 cups milk
  • 1 teaspoon dry mustard
  • 1 teaspoon onion powder
  • + 4 more ingredients
    • ½ teaspoon salt
    • ½ teaspoon black pepper
    • ¼ cup (½ stick) butter, melted
    • 2 cups cornflakes

View full recipe at SpringPad

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