Leeks and Pasta in a Creamy Cheese Sauce

Ingredients

  • 4 slices bacon, chopped
  • 4 slices ham or 4 slices bacon, chopped
  • 500 g cheese sauce
  • 250 g rice, of your choice
  • 250 g pasta or 250 g rice, of your choice
  • 2 garlic cloves, chopped
  • 1 onion, chopped
  • + 1 more ingredients
    • 2 thinly sliced leeks

1 Boil the pasta, rinse and drain. 2 meanwhile, gently fry the onions, garlic,leeks and ham/bacon. 3 Add the pasta and then the cheese sauce. Mix well.

View full recipe at SpringPad

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