Lemon Drop Squares

Lemon Drop Squares
Photo by Jennifer Davick

Ingredients

  • 1 cup butter, cubed
  • 2/3 cup granulated sugar
  • ½ cup uncooked quick-cooking oats
  • 1/3 cup firmly packed brown sugar
  • 2 (10-oz.) jars lemon curd
  • 2 ½ cups all-purpose flour

1. Line bottom and sides of a 13- x 9-inch pan with heavy-duty aluminum foil or parchment paper, allowing 2 to 3 inches to extend over sides; lightly grease foil. 2. Preheat oven to 350°. Beat flour, butter, granulated sugar, oats, and brown sugar with an electric mixer until crumbly and mixture ...

View full recipe at My Recipes

Comments


Best Wine Deals

  • $29.99
    40% off
    Torres Miguel Cabernet Sauvignon Reserve Manso de Velasco Cabernet Sauvignon Wine
    Torres Miguel Cabernet Sauvignon Reserve Manso de Velasco Cabernet Sauvignon Wine 2008
  • $24.95
    17% off
    Roederer Estate Sparkling Brut Anderson Valley
    Roederer Estate Sparkling Brut Anderson Valley NV
See More Deals





Snooth Media Network