Lemon Meringue-filled Gingersnap Snowflake Cookies

Ingredients

• 1 cup butter, at room temperature
• 2 teaspoons ground ginger
• Zest of 1 lemon
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• Powdered sugar for dusting
• ½ cup unsulphured molasses
• + 10 more ingredients
• • 2 tablespoons fresh lemon juice
  • ½ teaspoon each ground cloves, nutmeg, and freshly ground black pepper
  • 3 ½ cups flour
  • ¾ cup granulated sugar
  • LEMON MERINGUE
  • 1 large egg
  • 1 cup packed brown sugar
  • 3 large egg whites
  • GINGERSNAP DOUGH
  • ½ teaspoon salt

1. Make dough: Beat butter and brown sugar together in a bowl with a mixer on medium speed. Mix in molasses, then egg, until blended, scraping bowl as needed. 2. In a small bowl, combine flour, baking soda, salt, and spices; add to butter mixture on low speed, mixing until combined. 3. Divide dou...

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