Lemon Meringue Pie

Photo by www.recipetips.com

Ingredients

2 tablespoon(s) milk
¼ cup(s) shortening
½ cup(s) powdered sugar
3 egg whites
½ teaspoon(s) lemon extract
1 ½ cup(s) boiling water
3 egg yolks
+ 12 more ingredients
- 2 tablespoon(s) butter
- ½ cup(s) lemon juice
- ½ cup(s) cold water
- ¼ teaspoon(s) salt
- 6 tablespoon(s) cornstarch
- 1 ½ cup(s) sugar
- FILLING:
- ½ cup(s) flour
- CRUST:
- ¼ teaspoon(s) cream of tartar
- MERINGUE:
- ¹/₈ teaspoon(s) salt

CRUST: Combine flour, shortening, and salt, and mix until well blended. Form dough into a ball and then flatten. Roll out dough and put into a 9 inch pie plate. Bake at 350°F until crust is golden brown. Remove from the oven and set aside. FILLING: Combine sugar, cornstarch and salt in a s...

View full recipe at Recipe Tips

Comments

Variations on Lemon Meringue Pie

- Cooking spray
- 1/4 teaspoon cream of tartar
- 4 large egg whites
- 1 cup water
- 1 3/4 cups sugar, divided
- 1 large egg yolk, lightly beaten
- +4 other ingredients
Lemon Meringue Pie
- 5 large egg whites
- 2 tablespoons unsalted butter
- 1/3 cup cornstarch
- 1 1/4 cups sugar
- Classic Pie Crust
- 1/2 cup sugar
- 1/4 teaspoon salt
- +5 other ingredients
Lemon Meringue Pie
- 1 tablespoon unsalted butter
- 4 large egg yolks
- 5 tablespoons cornstarch
- 1 cup sugar
- 1/2 cup fresh lemon juice
- 4 large egg whites
- +7 other ingredients
Lemon Meringue Pie
- 3 large egg whites
- 1/4 teaspoon cream of tartar
- 2/3 cup sugar
- 2 large egg yolks
- 1 cup water
- 2 tablespoons cornstarch
- 2 tablespoons butter
- +8 other ingredients
Lemon Meringue Pie
- 1/8 teaspoon cream of tartar
- 4 tablespoons unsalted butter, cut into pieces
- 4 teaspoons grated lemon zest
- 4 large eggs, separated
- +4 other ingredients
Lemon Meringue Pie
- 3 egg whites
- 1 cup boiling water
- 3 egg yolks, lightly beaten
- 1/4 teaspoon cream of tartar
- 3 tablespoons cornstarch
- +5 other ingredients
Lemon Meringue Pie
- 2 teaspoons grated lemon rind
- 1/8 teaspoon salt
- 3/4 cup sugar
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon cream of tartar
- +9 other ingredients
Lemon Meringue Pie
- 1/4 cup fresh lemon juice
- 1/2 cup cornstarch
- 1 1/2 cups sugar
- 1 3/4 cups water
- 1/4 cup plus 2 tablespoons sugar
- 1/4 teaspoon salt
- +4 other ingredients
Lemon Meringue Pie
- 1/2 teaspoon vanilla extract
- 1 (15-ounce) package refrigerated piecrusts
- 6 tablespoons sugar
- 6 egg whites
- 6 tablespoons sugar
- 6 egg whites
- +3 other ingredients
Lemon Meringue Pie
- 1/4 teaspoon cream of tartar
- Crust:
- Filling:
- Cooking spray
- 1 large egg white, lightly beaten
- 1 tablespoon butter or stick margarine, melted
- +11 other ingredients