Lemon-Poppy Seed Doughnut Holes

Ingredients

• ¼ cup buttermilk
• 1 ½ cups all-purpose flour
• ½ teaspoon salt
• 2 large eggs
• 6 to 8 cups vegetable oil for frying
• 1 tablespoon grated lemon peel
• 1 teaspoon vanilla
• + 5 more ingredients
• • Lemon glaze (recipe follows)
  • ½ cup sugar
  • 3 tablespoons butter, melted
  • 1 ½ teaspoons baking powder
  • 3 tablespoons poppy seeds

1. In a bowl, mix flour, poppy seeds, lemon peel, baking powder, and salt. In a small bowl, whisk eggs, sugar, buttermilk, melted butter, and vanilla to blend. Stir into dry ingredients until well blended. Chill until firm, at least 1 hour or up to 3 hours. 2. Scrape dough onto a generously flour...

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