Lemonade Salad


  • 60 Ritz crackers, crushed
  • 1 can(s) frozen lemonade
  • 1 can(s) Eagle Brand Milk
  • ¼ cup(s) powdered sugar
  • 1 stick(s) oleo, melted
  • 1 package(s) Cool Whip (large)
  • 2 -3 drops yellow food coloring

Mix crackers, powdered sugar and oleo together to make a crust. Press into 9 x 13" pan. Mix lemonade, milk, Cool Whip and food coloring together. Pour into pan over crust. Refrigerate and serve.

View full recipe at RecipeTips.com


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