Loaded Twice Baked Potato Casserole

Ingredients

  • 1 can (18 oz) Progresso™ Recipe Starters™ creamy three cheese cooking sauce
  • ½ cup sour cream
  • 1 bag (20 oz) refrigerated potato slices
  • 1 cup shredded Cheddar cheese (4 oz)
  • 6 slices bacon, crisply cooked, crumbled
  • Sliced green onions

View full recipe at SpringPad

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