Lola's Horchata Recipe -


  • 1 cupuncookedlong-grain white rice
  • 5 cupswater
  • ½ cupmilk
  • ½ tablespoonvanilla extract
  • ½ tablespoonground cinnamon
  • 2/3 cupwhite sugar

1 Pour the rice and water into the bowl of a blender; blend until the rice just begins to break up, about 1 minute. 2 Let rice and water stand at room temperature for a minimum of 3 hours. 3 Strain the rice water into a pitcher and discard the rice. 4 Stir the milk, vanilla, cinnamon, and suga...

View full recipe at SpringPad


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