Lollipop

Ingredients

  • ¾ ounce Cointreau
  • ¾ ounce green Chartreuse
  • ¾ ounce kirsch
  • Dash maraschino
  • 3 or 4 ice cubes

1. Combine all ingredients in a cocktail shaker and shake vigorously. Strain into a cocktail glass.

View full recipe at SpringPad

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