London Broil with Horseradish Sauce
Ingredients
- 2 tablespoons olive oil
- 1 (3 lb.) piece London broil
- ½ cup sour cream
- Sauce:
- 1 cup heavy cream
- Salt and pepper
- 1 teaspoon Dijon mustard
- + 8 more ingredients
-
- 1 tablespoon lemon juice
- 2 tablespoons bottled horseradish
- 1 clove garlic
- Steak:
- Salt and pepper
- 2 tablespoons soy sauce
- (top round)
- 1 tablespoon chopped fresh thyme or 2 tsp. dried
Prepare steak: Place garlic, salt, pepper and thyme on a cutting surface and use a large knife to chop together until mixed. Transfer to a large ziplock bag. Add soy sauce and oil; seal and press bag gently to combine ingredients. Place steak in bag and seal. Turn several times to coat meat. Refr...
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