LordmaddogIII mac n cheese


  • I container of bread crumbs
  • Olive oil
  • 1 small block of mozzerella cheese
  • 1 block of Cracker Barrel
  • 1 box of any type of pasta... preferably elbows, "log", penne, or that swirly kind.

Cook pasta using directions on box. for better results cook for 1 less min. than said on box. Put about 1/4 of cooked pasta in a greased casserole dish. Slice up the two blocks of cheeses into slices. Not to thick, but not paper thin. Put a one slice thick layer of cheddar cheese on top of ...

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