M & M Caramel Bars

Ingredients

  • ½ teaspoon(s) salt
  • 40 caramels
  • CRUST:
  • 3 tablespoon(s) margarine
  • 1 cup(s) M & M chocolate candies
  • 1 cup(s) oatmeal
  • ¾ cup(s) margarine
  • + 5 more ingredients
    • ¾ cup(s) brown sugar
    • 1 cup(s) flour
    • 1 teaspoon(s) baking soda
    • TOPPING:
    • 4 tablespoon(s) milk

Preheat oven to 350°F. Melt 3/4 cup of margarine and add oatmeal, brown sugar, flour, soda, and salt. Stir ingredients together until mixed thoroughly. Reserve approximately 1/8 of the crust mix to crumble over the top of the bars just before the final baking.  Pat the rest of the crust into th...

View full recipe at RecipeTips.com

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