Macadamia Nut Hummus Recipe

Ingredients

  • ½ cup roasted macadamia nuts
  • 2 cups garbanzo beans, drained
  • 3 Tbsp. Oils of Aloha® Garlic Isle Macadamia Nut Oil
  • 3 Tbsp. fresh lemon juice
  • 3 Tbsp. water
  • ½ tsp. minced garlic
  • 10 medium basil leaves
  • + 7 more ingredients
    • Salt and pepper to taste
    • Crispy Pitas (recipe follows)
    • CRISPY PITAS
    • 4 large pitas
    • 1 tsp. lemon pepper seasoning
    • 1 tsp. ground cumin
    • 2 Tbsp. Oils of Aloha® Garlic Isle Macadamia Nut Oil

Crispy Pitas Cut each pita into six wedges. In a small bowl combine lemon pepper and cumin. Place pita wedges on a baking sheet and brush with the macadamia nut oil. Sprinkle with spice mixture. Broil pitas until lightly browned, about 3 minutes. Makes 24. Macadamia Nut Hummus In a food proce...

View full recipe at SpringPad

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