MACARONI AND CHEESE 23

Ingredients

  • 1 pound(s) elbow macaroni
  • 2 tablespoon(s) margarine
  • 2 tablespoon(s) flour
  • 2 cup(s) milk
  • 2 - 8 ounce pkg Sharp Cheddar Cheese
  • Salt
  • Paprika

Cook macaroni noodles; set aside. Melt margarine, mix in flour until smooth. Pour in milk and some salt. Put into the rue 1 package of cheese. Mix in cooked noodles and 1./2 of additional package of cheese. Pour mixture into casserole dish and sprinkle the remaining cheese over top. Sprinkle papr...

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