Macaroni and Cheese 51

Ingredients

• ½ pound(s) grated cheese
• 1 quart(s) milk
• ¼ teaspoon(s) pepper
• ½ teaspoon(s) Salt
• 2 ½ cup(s) macaroni
• 3 tablespoon(s) Butter

Melt butter in 3 quart casserole. Pour raw (uncooked) macaroni into melted butter. Stir until well coated. Sprinkle salt, pepper and cheese through macaroni. Pour milk over all ingredients. Bake uncovered at 325 degrees, uncovered, for 1 hour. Do not stir. *I like really cheesy macaroni so I use ...

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