Mackinac Fudge 2

Ingredients

  • 2 ounce(s) unsweetened chocolate
  • 25 marshmallows, cut up or 1 ½ cup mini marshmallows
  • 1 cup(s) butter
  • 12 ounce(s) chocolate chips
  • 12 ounce(s) chocolate star candy
  • 1 teaspoon(s) vanilla
  • 1 cup(s) milk
  • + 2 more ingredients
    • 4 cup(s) sugar
    • 1 cup(s) nuts (optional)

Mix sugar, milk and vanilla in sauce pan. Add butter and bring mixture to boil. Boil for 2 minutes. Remove from heat and add marshmallows. Then add chocolate, a little at a time, stirring thoroughly after each addition. Add nuts if desired, pour into 9X13 pan and chill.

View full recipe at RecipeTips.com

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