Mandarin Orange Napoleons

Mandarin Orange Napoleons
Photo by Romulo Yanes


  • ½ teaspoon vanilla
  • 8 ounces cream cheese
  • 2 11-ounce cans mandarin oranges in light syrup
  • ½ teaspoon Chinese five-spice powder
  • ¼ cup granulated sugar
  • 3 tablespoons unsalted butter
  • 1 ½ teaspoons fresh lemon juice
  • + 2 more ingredients
    • 4 17- by 12-inch phyllo sheets
    • Confectioners sugar

Put oven rack in middle position and preheat oven to 375°F. Whisk together five-spice powder and 2 tablespoons granulated sugar in a small bowl. Cover phyllo with overlapping sheets of plastic wrap and a dampened kitchen towel. Arrange 1 phyllo sheet on a large baking sheet, then brush with some ...

View full recipe at Epicurious


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