Mandarin Orange Salad 2

Ingredients

  • CRUST
  • 60 Ritz crackers (2 rolls) crushed
  • ¼ cup(s) sugar
  • ½ cup(s) butter
  • Fluff Layer
  • 1 can(s) sweetened condensed milk
  • 2 can(s) mandarin oranges well drained
  • + 2 more ingredients
    • 8 ounce(s) whipped topping
    • 6 ounce(s) orange juice concentrate thawed not mixed with water

Combine the crust ingredients and pat mixture into a 13 x 9 pan. Reserving some to sprinkle on finished salad. Mix together fluff layer ingredients and pour over crust. Sprinkle with reserved crumbs. Refrigerate for at least 2 hours before serving..

View full recipe at RecipeTips.com

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