Mandlen Crackers - Soup Nuts


  • 2 tablespoon(s) cooking oil
  • ½ teaspoon(s) baking powder
  • 1 cup(s) flour, sifted
  • 2 whole eggs
  • ½ teaspoon(s) salt

Begin by lightly beating 2 eggs. Sift flour, baking powder, and salt together. Add oil and beaten eggs to the sifted ingredients, mixing to form a dough that sticks together. Knead contents until smooth and pliable (typically 10 to 15 minutes) and then allow mixture to stand covered for approxim...

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