Mangels House English Scones

Mangels House English Scones
Photo by James Carrier

Ingredients

  • About 6 tablespoons sugar
  • ½ teaspoon grated orange peel
  • 1 tablespoon brandy
  • ¼ tablespoon salt
  • About ½ cup buttermilk
  • ¼ cup dried currants
  • 1 tablespoon baking powder
  • + 2 more ingredients
    • About 2 cups all-purpose flour
    • About ½ cup (¼ lb.) butter or margarine

1. In a small microwave-safe bowl, mix currants, brandy, and orange peel. Heat in a microwave oven at full power (100%) just until warm, 15 to 20 seconds. 2. In another bowl, mix 2 cups flour, 6 tablespoons sugar, baking powder, and salt. With a pastry blender, cut in 1/ 2 cup butter until no lum...

View full recipe at My Recipes

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