Maple-Apple Pie with Walnut Streusel

Ingredients

• ¼ cup maple sugar
• 2 tablespoons fresh lemon juice
• 1 teaspoon vanilla extract
• 1 teaspoon ground coriander
• ¼ teaspoon ground allspice
• 2 pinches of coarse kosher salt
• 1 tablespoon unsalted butter
• + 11 more ingredients
• • Vanilla ice cream
  • 1 ¼ cups all purpose flour
  • ½ teaspoon sugar
  • ¼ teaspoon salt
  • ½ cup (1 stick) chilled unsalted butter, cut into ½-inch cubes
  • 3 tablespoons (or more) ice water
  • 1 cup all purpose flour
  • 1 cup maple sugar
  • 7 tablespoons chilled unsalted butter, cut into ½-inch cubes
  • Pinch of coarse kosher salt
  • ½ cup walnuts, toasted, coarsely chopped

1. For crust: Whisk flour, sugar, and salt in large bowl to blend. Add butter. Using back of fork, cut in butter until very coarse meal forms. Add 3 tablespoons ice water. Toss until dough comes together in moist clumps, adding more water by teaspoonfuls if dough is dry. Gather dough into ball;...

View full recipe at SpringPad