Maple Apricot Granola

Maple Apricot Granola
Photo by Lisa Hubbard

Ingredients

  • honey or maple syrup
  • 1 electric coffee/spice grinder
  • 1 cup hulled (green) pumpkin seeds (not roasted)
  • 1 teaspoon salt
  • plain yogurt or milk; honey or maple syrup
  • 1/3 cup crystallized ginger
  • 2 cups sliced almonds
  • + 6 more ingredients
    • 2 cups dried apricots
    • ¾ cup vegetable oil
    • 6 cups old-fashioned oats
    • ½ cup hulled sunflower seeds (not roasted)
    • ¾ cup pure maple syrup
    • ¼ cup flaxseeds

Preheat oven to 350°F. Finely grind flaxseeds in coffee/spice grinder, then stir together with oats, almonds, pumpkin seeds, sunflower seeds, salt, oil, and syrup in a large bowl. Spread mixture evenly in 2 large shallow baking pans (1 inch deep) and bake in upper and lower thirds of oven, stirri...

View full recipe at Epicurious

Comments


Best Wine Deals

See More Deals





Snooth Media Network