Maple Sugar Pie

Ingredients

• ¹/₈ teaspoon salt
• ²/₃ cup packed light brown sugar
• ½ teaspoon vanilla extract
• ¼ cup unsalted butter
• 1 cup maple syrup
• 3 large eggs
• 1 cup walnuts
• + 1 more ingredients
• • Pie dough

Arrange oven rack in middle position and top with heavy baking sheet. Preheat oven to 425°F. On lightly floured surface using lightly floured rolling pin, roll out dough to 13-inch round. Fit into 9-inch pie plate. Trim edge, leaving 1/2-inch overhang, then fold over and crimp decoratively. Chill...

View full recipe at Epicurious