Margarita Balls II

Ingredients

  • 1 (12 ounce) package vanilla wafers
  • 2 cups small pretzel twists
  • 6 ounces cream cheese
  • 1 pound confectioners' sugar
  • ¾ cup frozen margarita mix, thawed
  • 2 tablespoons tequila
  • 2 tablespoons brandy-based orange liqueur (such as Grand Marnier®)
  • + 3 more ingredients
    • 1 tablespoon grated lime zest
    • 2/3 cup white sugar
    • 4 drops green food coloring

1. Using a food processor or blender, process all of the vanilla wafers and pretzels to fine crumbs. 2. In a medium bowl, combine all of the crumbs with the confectioners' sugar. In another bowl, mix together the cream cheese, margarita mix, tequila and Grand Marnier, stir into the crumb mixture...

View full recipe at SpringPad

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