Margarita Bar

Ingredients

  • Simple syrup, poured on a plate to dip glass in
  • 6 slices fresh ginger
  • 2 limes
  • 2 cups simple syrup
  • 2 cups simple syrup
  • 2 cups fresh strawberries, hulled
  • 2 cups simple syrup
  • + 16 more ingredients
    • ½ fresh seeded jalapeno
    • 2 cups chopped fresh pineapple
    • Lime salt
    • Lime-Ginger base for margarita, recipe follows
    • Strawberry base for margarita, recipe follows
    • Pineapple-Jalapeno base for margarita, recipe follows
    • Buckets of ice and shakers
    • Original margarita, in pitchers
    • 2 limes, zested
    • ¼ cup kosher salt
    • 1 part sugar
    • 1 part water
    • 1 part fresh lime juice
    • 2 parts Triple Sec
    • 3 parts white tequila
    • Ice cubes

1. Ratio for any volume of margarita: 3:2:1 = 3 parts tequila: 2 parts Triple Sec, 1 part lime juice. Place whichever amount you choose, depending upon your guests, into a large pitcher. 2. Simmer water and sugar over high heat until the sugar has completely dissolved then chill. 3. Combine the...

View full recipe at SpringPad

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