Margarita

Margarita
Photo by Elizabeth Perrin

Ingredients

  • 2 cups ice cubes
  • 2 teaspoons superfine sugar
  • 1 tablespoon Cointreau or other triple sec orange liqueur
  • ¼ cup reposado tequila
  • ¼ cup kosher salt
  • 1 lime
  • 2 tablespoons fresh lime juice

Spread salt on small plate. Rub lime wedge halfway around rim of 10-ounce glass (such as double old-fashioned). Dip moistened side of glass in salt to lightly coat. Set aside. In cocktail shaker, stir together lime juice and sugar until sugar partially dissolves (about 5 seconds). Add Cointreau, ...

View full recipe at Epicurious

Comments

Variations on Margarita

  • Margarita
    • 0.75 ounce(s) Cointreau or other triple sec
    • Ice
    • 2 ounce(s) blanco tequila
    • 0.75 ounce(s) fresh lime juice
    • 1 lime wedge and kosher salt
  • Margarita
    • 2 ounces tequila
    • 1/2 ounce Cointreau or Triple Sec
    • Salt
    • lime
    • 3 ice cubes
    • 1 tablespoon lime juice
  • Margarita
    • Coarse salt
    • 1 teaspoon sugar
    • Lime wedge (optional)
    • 1/4 cup plus 1 tablespoon lime juice, divided
    • 1 1/2 ounces tequila
    • 3/4 ounce Triple Sec
  • Margarita
    • 0.75 ounce(s) fresh lime juice
    • 1 lime wedge and kosher salt
    • 2 ounce(s) blanco tequila
    • 0.5 ounce(s) Cointreau or other triple sec
    • Ice
  • Margarita
    • 0.75 ounce(s) Cointreau or other triple sec
    • Kosher salt
    • 0.75 ounce(s) fresh lime juice
    • 2 lime wedges
    • Ice
    • 2 ounce(s) blanco tequila
  • Margarita
    • 1 ounce lime juice
    • Coarse salt
    • 1 ounce Cointreau
    • 1 lemon wedge
    • 2 ounces reposado or blanco (silver) tequila made from 100 percent agave
  • Margarita
    • 1/4 cup triple sec
    • 1/4 cup tequila
    • lime wedges
    • 2 tablespoons coarse kosher salt
    • 1/4 cup fresh lime juice
    • 1 lime
  • Margarita
    • 1 ounce(s) fresh lime juice
    • 0.5 ounce(s) agave nectar or juice
    • 0.5 ounce(s) agave nectar or juice
    • Ice
    • 2 ounce(s) reposado tequila
    • +4 other ingredients
  • Margarita
    • 1 lime, cut into slices
    • 2 12-ounce bottles lager beer (such as Corona)
    • Coarse or kosher salt, if desired
    • 1 1/2 cups cups tequila
  • Margarita
    • Ice
    • 2 ounces silver tequila
    • 3/4 ounce fresh lime juice
    • 1 ounce Cointreau or other triple sec


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