Marie-Hélène's Apple Cake

Marie-Hélène's Apple Cake
Photo by TK

Ingredients

  • Pinch of salt
  • 3 tablespoons dark rum
  • 8 tablespoons unsalted butter
  • 4 large apples (if you can, choose 4 different kinds)
  • ½ teaspoon pure vanilla extract
  • ¾ cup all-purpose flour
  • 2 large eggs
  • + 2 more ingredients
    • ¾ cup sugar
    • ¾ teaspoon baking powder

Center a rack in the oven and preheat the oven to 350 degrees F. Generously butter an 8-inch springform pan and put it on a baking sheet lined with a silicone baking mat or parchment paper and put the springform on it. Whisk the flour, baking powder, and salt together in small bowl. Peel the ap...

View full recipe at Epicurious

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