Marie-Hélène's Apple Cake

Marie-Hélène's Apple Cake
Photo by TK


  • 4 large apples (if you can, choose 4 different kinds)
  • 8 tablespoons unsalted butter
  • Pinch of salt
  • ¾ cup all-purpose flour
  • ¾ teaspoon baking powder
  • ¾ cup sugar
  • 2 large eggs
  • + 2 more ingredients
    • ½ teaspoon pure vanilla extract
    • 3 tablespoons dark rum

Center a rack in the oven and preheat the oven to 350 degrees F. Generously butter an 8-inch springform pan and put it on a baking sheet lined with a silicone baking mat or parchment paper and put the springform on it. Whisk the flour, baking powder, and salt together in small bowl. Peel the ap...

View full recipe at Epicurious


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