Marie-Hélène's Apple Cake

Marie-Hélène's Apple Cake
Photo by TK

Ingredients

  • ¾ teaspoon baking powder
  • 2 large eggs
  • Pinch of salt
  • ¾ cup sugar
  • ½ teaspoon pure vanilla extract
  • 8 tablespoons unsalted butter
  • ¾ cup all-purpose flour
  • + 2 more ingredients
    • 3 tablespoons dark rum
    • 4 large apples (if you can, choose 4 different kinds)

Center a rack in the oven and preheat the oven to 350 degrees F. Generously butter an 8-inch springform pan and put it on a baking sheet lined with a silicone baking mat or parchment paper and put the springform on it. Whisk the flour, baking powder, and salt together in small bowl. Peel the ap...

View full recipe at Epicurious

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