Marinated Cherry Tomatoes with Arugula Recipe : Amy Thielen : Food Network

Ingredients

  • 1 pint
  • Salt and freshly ground black pepper
  • ½ teaspoon sugar
  • 1 tablespoon lemon juice
  • 1 tablespoon
  • 4 tablespoons
  • 6 ounces arugula, washed and dried
  • + 1 more ingredients
    • 2 ounces shaved Parmesan

Combine the cherry tomatoes in a medium bowl with 1/4 teaspoon salt and 1/4 teaspoon pepper. Add the sugar, lemon juice, vinegar and 1 tablespoon of the olive oil. Marinate at room temperature for a minimum of 30 minutes and up to 3 hours. If the marinated cherry tomatoes have released a lot of ...

View full recipe at SpringPad

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