Martini
Ingredients
- 3 ounce(s) gin
- 1 lemon twist or 1 green olive
- 2 dash(es) of orange bitters
- 1 ounce(s) dry vermouth
- Ice
Fill a pint glass with ice. Add the gin, vermouth and bitters and stir well. Strain into a chilled martini glass or coupe and garnish with the lemon twist or olive.
Variations on Martini
-
- 1 wooden skewer
- 3 green olives
- 1 lemon
- 1 cup ice
- 6 tablespoons gin
- 1 tablespoon dry vermouth such as Noilly Prat
-
Martini
- 2 green olives
- 3 ounce(s) gin
- Ice
- 1.5 teaspoon(s) dry vermouth
-
Martini
- 3 ounces gin
- 1/2 teaspoon dry vermouth
- 1 lemon twist or 1 pimiento-stuffed olive
-
Martini
- 3 ounce(s) gin
- 1 lemon twist
- 1 ounce(s) dry vermouth
- Ice
-
Martini
- 2 swizzle sticks
- 1/4 cup dry gin, chilled
- 1 tablespoon sweet vermouth
- 2 or 4 pimiento-stuffed olives
-
Martini
- 2/3 cup gin
- Finely crushed ice
- 2 1/2 tablespoons dry white vermouth
- 1 pimiento-stuffed olive
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