Mayflower Grape Cake

Ingredients

  • ½ cup shortening
  • 3 cups all-purpose flour
  • Grape Filling
  • Grape Frosting
  • ¾ teaspoon salt
  • 1 ½ teaspoons vanilla extract
  • 1 tablespoon baking powder
  • + 4 more ingredients
    • ½ cup water
    • 4 egg whites
    • 1 ½ cups sugar
    • ½ cup milk

Cream shortening; gradually add sugar, beating well. Combine flour, baking powder, and salt; set aside. Combine milk and water. Add flour mixture to creamed mixture alternately with milk mixture, beginning and ending with flour mixture. Mix well after each addition. Stir in vanilla. Beat egg whit...

View full recipe at My Recipes

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