Mayflower Grape Cake

Ingredients

  • Grape Frosting
  • 3 cups all-purpose flour
  • 1 ½ teaspoons vanilla extract
  • Grape Filling
  • ½ cup shortening
  • 1 tablespoon baking powder
  • ½ cup milk
  • + 4 more ingredients
    • 1 ½ cups sugar
    • 4 egg whites
    • ½ cup water
    • ¾ teaspoon salt

Cream shortening; gradually add sugar, beating well. Combine flour, baking powder, and salt; set aside. Combine milk and water. Add flour mixture to creamed mixture alternately with milk mixture, beginning and ending with flour mixture. Mix well after each addition. Stir in vanilla. Beat egg whit...

View full recipe at My Recipes

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