Meat Loaf with Spaghetti Sauce

Ingredients

  • 2 teaspoon(s) Worcestershire sauce
  • 1 tablespoon(s) prepared mustard
  • 1 ½ tablespoon(s) white vinegar
  • 1 tablespoon(s) brown sugar
  • ¾ cup(s) spaghetti sauce
  • TOPPING;
  • ¼ teaspoon(s) pepper
  • + 6 more ingredients
    • 1 ½ teaspoon(s) salt
    • 1 egg (large)
    • 1 onion, minced (small)
    • ½ cup(s) Italian seasoned bread crumbs
    • 1 ½ pound(s) lean ground beef
    • ¾ cup(s) spaghetti sauce

Stir together 3/4 C. spaghetti sauce, ground beef, bread crumbs and next 4 ingredients until well Combined. Shape into 2 (8 inch) loaves. Place in a lightly greased 13 x 9 inch baking dish and bake at 350° for 50 minutes. For TOPPING: Mix 3/4 C. spaghetti sauce, brown sugar, vinegar and Worcester...

View full recipe at RecipeTips.com

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