Mediterranean Salad

Ingredients

  • ¾ teaspoon dried oregano
  • 1 head green leaf lettuce
  • 1 cup pitted black olives
  • ¼ cup red wine vinegar
  • ½ cucumber
  • ½ cup olive oil
  • 2 large ripe tomatoes
  • + 1 more ingredients
    • 4 ounces feta cheese

Combine lettuce, tomatoes, cucumber, olives and cheese in large bowl. Whisk olive oil, vinegar and oregano in small bowl until well blended. Season to taste with salt and pepper. Pour dressing over salad and toss to coat evenly.

View full recipe at Epicurious

Comments

Variations on Mediterranean Salad

  • Mediterranean Salad
    • 1 medium onion, sliced and separated into rings
    • 1 cucumber, peeled and sliced
    • 1/4 cup Herbed Vinaigrette
    • 2 tomatoes, quartered
  • Mediterranean Salad
    • 1/2 cup fresh parsley
    • 1 cup 1/2-inch pieces fennel bulb
    • 1 15- to 16-ounce can garbanzo beans (chickpeas)
    • +7 other ingredients


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