Mediterranean Salad

Ingredients

  • ½ cucumber
  • ½ cup olive oil
  • ¾ teaspoon dried oregano
  • 2 large ripe tomatoes
  • 1 head green leaf lettuce
  • 4 ounces feta cheese
  • ¼ cup red wine vinegar
  • + 1 more ingredients
    • 1 cup pitted black olives

Combine lettuce, tomatoes, cucumber, olives and cheese in large bowl. Whisk olive oil, vinegar and oregano in small bowl until well blended. Season to taste with salt and pepper. Pour dressing over salad and toss to coat evenly.

View full recipe at Epicurious

Comments

Variations on Mediterranean Salad

  • Mediterranean Salad
    • 2 tomatoes, quartered
    • 1/4 cup Herbed Vinaigrette
    • 1 cucumber, peeled and sliced
    • 1 medium onion, sliced and separated into rings
  • Mediterranean Salad
    • 1 15- to 16-ounce can garbanzo beans (chickpeas)
    • 4 tablespoons red wine vinegar
    • 1 7-ounce jar roasted red peppers
    • +7 other ingredients


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