Mexican S'mores

Mexican S'mores
Photo by Quentin Bacon


  • 8 cinnamon graham crackers
  • 4 1.5-ounce milk chocolate bars, broken into pieces
  • 8 marshmallows

Heat broiler. Break the crackers in half to form squares. Place 8 cracker squares on a baking sheet and top each with a marshmallow. Broil until the marshmallows are puffed and lightly browned, about 1 1/2 minutes. Sandwich with the chocolate pieces and remaining crackers. Serve immediately. Tip:...

View full recipe at My Recipes


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