Michelle's Famous Washed Cranberry Sauce
- 1 (12 ounce) package fresh cranberries, picked through and rinsed
- 1 ½ cups water
- ½ cup white sugar
- ½ cup packed brown sugar
1. Combine the cranberries, water, white sugar, and brown sugar in a saucepan. Bring to a boil over high heat; cook uncovered for 5 minutes. Spoon off any foam that forms. Serve hot or cold.