Mid Atlantic Grilled Flank Steak

Ingredients

• 1 tablespoon(s) vegetable oil
• 1 tablespoon(s) McCormick® Fennel Seed
• 1 teaspoon(s) McCormick® Chili Powder
• 1 teaspoon(s) McCormick® Ginger, Ground
• 2 clove(s) garlic
• 1 ½ pound(s) flank steak
• Grated peel of 1 lemon
• + 1 more ingredients
• • ¼ cup(s) soy sauce

1. Place soy sauce, oil, spices, garlic and lemon peel in food processor or blender; cover. Process until coarsely chopped. Place steak into large resealable plastic bag or glass dish. Add marinade; turn to coat well. 2. Refrigerate 30 minutes or longer for extra flavor. Remove steak from mari...

View full recipe at Recipe Tips