Midwestern Meat Loaf

Ingredients

  • 1 whole Medium onion, thinly sliced
  • ¼ cup fresh parsley
  • 2 lbs extra-lean ground beef
  • 16 oz canned peeled tomatoes
  • 2 whole large eggs
  • 1 cup country bread, broken into pieces
  • 1-½ tsp salt
  • + 3 more ingredients
    • 1 ½ teaspoon dry mustard
    • 1 tsp chili powder
    • ½ tsp freshly ground pepper

Preheat oven to 350F.Thinly slice onion. Finely chop parsley. Combine all ingredients in a large mixing bowl. Mix until well blended.Pack into a 9" x 5" loaf pan. Bake 1-1/2 hours or until loaf is browned on top and cooked through. Serve warm or cool in pan. Cut into slices to serve.

View full recipe at SpringPad

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