Milk Chocolate Ice Cream
Ingredients
- 7 oz. good-quality milk chocolate, finely chopped
- 1-½ cups whole milk
- 1-½ cups heavy cream
- 1 Tbs. natural cocoa powder
- 1/3 cup granulated sugar
- 8 egg yolks
In a heavy-based saucepan, combine the milk and cream. Sift the cocoa powder over the mixture; whisk thoroughly to combine. Sprinkle about half the sugar into the saucepan and slowly bring the mixture to a simmer; don't let it boil. Put the chopped chocolate in a medium bowl and fill a large bow...
Variations on Milk Chocolate Ice Cream
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Milk Chocolate Ice Cream
- 1 (14-ounce) can fat-free sweetened condensed milk
- 4 cups fat-free half-and-half
- 3 tablespoons unsweetened cocoa
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