Milk Chocolate Peanut Butter Mousse
- 1 cup heavy cream
- 1/3 cup chocolate-covered peanuts, chopped
- 6 ounces milk chocolate, finely chopped
- ¼ cup natural peanut butter
Combine chopped milk chocolate, natural peanut butter and heavy cream in a large, heatproof bowl. Place the bowl over a large saucepan with 1 inch simmering water and stir occasionally, until the mixture is melted and smooth, about 5 minutes. Remove the bowl from the saucepan, transfer to the ref...